Weekends are for enjoying time with friends and family, for relaxing and spoiling yourself.

Enjoy unlimited champagne and oysters with 28°-50° Chelsea each weekend.

Serving Ayala Champagne, with its aromas of white flowers & waves of bubbles, paired with Maldon rock oysters and served with fresh lemons and the traditional finely diced shallots in red wine vinegar.

A lavish 90 minute feast now on offer each Saturday & Sunday from 12pm (until 5pm on Saturdays).

Price : £65 per person

 

A note from our Sommeliers about why we chose Ayala as our house champagne –

 

With close ties to Bollinger Champagne and with its excellent location in the heart of the Grand Crus of Montagne de Reims, Ayala, which is led by a talented female winemaker, Caroline Latrive, is one of the most interesting and modern Champagne producers today.

The Ayala Brut Majeur Champagne has depth and a savoury complexity, alongside notes of dry, toasty citrus and soft bubbles. 

 

Enjoy.

 

 

Book Your Table Now

If you have any questions, please do call us on 020 7499 1076 or email us at chelsea@2850.co.uk

General Enquiries

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